Sunday, February 5, 2012

Orange Fluff

10 servings 1 pt

16 oz fat-free cool whip
16 oz fat-free Plain or vanilla yogurt
1 large can crushed pineapple drained
1 large can mandarin oranges drained
2 pkgs fat-free instant vanilla pudding

In a large bowl combine cool whip and yogurt. Add fruit and combine well. Add pudding and stir well. Chill at least one hour.