24 servings 2 pt
8 oz reduced fat Philadelphia cream cheese
8 oz reduced fat sour cream
16 oz mild salsa
1 pkg taco seasoning
2 cups lettuce shredded
2 large tomatoes diced
1 cup reuced fat shredded cheddar cheese
2.25 oz black olives
In a bowl combine cream cheese, sour cream, salsa and taco seasoning. Mix well with an electric mixer. Spread on the bottom of a large shallow glass dish. Top with lettuce, tomatoes, cheese and olives, Serve with tortilla chips.
